This stand will showcase typical agri-food products offered by local production chains. Visitors will have the opportunity to "experience" Sicily through their sense of taste, and thus appreciate the richness of an island which, being at the centre of the Mediterranean, has been shaped by a range of diverse historical influences and has made cohesion a value. Food and wine have become symbols of territorial, social, and environmental inclusion. No plastics will be used in the tasting.
- Territorial | Urban | Rural | Local and regional | EU/ European | Sustainable | Cohesion | Health | Food | Social inclusion and Equality | Education and culture | Tourism and Heritage | Circular economy
- Code: 10Tasting23671
Practical information
- When
-
Tue 10/10/2023, 20:00 - 22:00 CET
- Type of partnership
- NONE
- Format
- Tasting
- Theme
-
Retaining talent for regional growth
- Language
- English
Partner
