The value of European cultural heritage and its contribution to job creation for economic growth and social cohesion. Undocumented recipes in specialty and ethnic culinary fields are being lost in time as the elderly pass away. Culinary richness, assessment, and learning in hands-on applications; impact on society and the relevance of the learning for the locals; promote interdisciplinary co-operation in culinary arts and fields. support the development of regional, national, and cross-country culinary skills applications. While empowering out-of-school youth, underprivileged women, and active adults on historic culinary recipes with this project, the intention is to collect all in scripts and video recordings for dissemination and distribution, while creating
- Food | Local and regional | Tourism and Heritage
- Code: Side253631
- Kemal Paşa Mah, Matbaa Sok, 4/2, Merkez, Çanakkale, Türkiye
Practical information
- When
-
Wed 15/10/2025, 09:03 - 17:00 CET
- Where
- Kemal Paşa Mah, Matbaa Sok, 4/2, Merkez, Çanakkale, Türkiye
- Type of partnership
- EURegionsWeek close to you
- Format
- Side
- Theme
-
Cohesion and Growth for the Future
- Language
- English
Partner
